Top 5 facts about the end of seafood 1. Overfishing affects most of the world’s fish stocks. – September 2020: Release of the updated FAO Food balance sheets of fish and fishery products database with data from 1961 to 2017.The updated data are accessible through the Fishery food balance sheets workspace in FishStatJ – September 2020: Release of the FAO Global production workspace for FishStatJ. via GIPHY. The earliest overfishing occurred in the early 1800s when humans, seeking blubber for lamp oil, decimated the whale population. fun facts or anything else about overfishing; Where I Found My Info! Overfishing is a serious concern because this is when more fish are caught than can be replaced naturally by the population. Bycatch is any catch that is either unused or unmanaged. If overfishing does not stop, the world will run out of seafood in 2048. In the year 2000 out of 200 billion pounds of marine life caught to … Earliest overfishing The earliest overfishing happened in the early 1800s when humans, searching for blubber for lamp oil, killed the whale population. It’s happening right now . Learn how. Some fish that we consume, including Atlantic cod and herring and California’s sardines, were also caught on the verge of extinction by the mid-1900s. The effect of overfishing in the long term is the decrease of fish consumption because fish will be hard to find once they no longer can produce normally, thus human cannot eat fish as frequent as the wish to do. Overfishing remains near all-time lows and we reached a new milestone with the number of overfished stocks at the lowest level ever—just 15 percent of assessed stocks. 1. the ocean appeared to be a limitless bounty of fish. 7% of them are already depleted. One of the species worst affected with overfishing are sharks. The UN food and agriculture organisation report that 52% of fish stocks are fully exploited. Get more overfishing statistics here and see what can be done about it. Fun Facts Or Extra Info! 20% are subjected to a medium level of exploitation and 17% are over exploited. 2) What is bycatch? It's a voice against the exhaustive fishing methods that threaten the existence of various species. Fish has much beneficial nutrition for human’s health. Overfishing is a result of modern advancements in the fishing industry, prior to techniques such as trawling, dredging, etc. We are draining our oceans of seafood at an alarming rate. We, as consumers ought to wisely select our next seafood meals in a way that will help endangered species to recover. Tremendous decline in shark population is causing huge damage to marine environment because sharks play one of the key roles in maintaining the balance and health of our oceans. Overfishing Statistics: This is not a seafood discalimer. 2. Facts about Overfishing. With the risk of overfishing certain species, guidelines have been put in place to protect fish that could be depleted or, at the very least, underpopulated in an area. April 20, 2016, cherran, Leave a comment. At the end of 2017, the overfishing list included 30 stocks and the overfished list included 35 stocks. It has omega, protein, and vitamin that can support the whole metabolism. More than 40,000 sea turtles are caught every year by fishing longlines. – October 2020: Release of FAO Yearbook of fishery and aquaculture statistics 2018. 200,000 albatross are caught annually by longlines. Get the facts you need to know about overfishing as a recreational angler below. key facts 7% of fish stocks, populations of fish in specific areas, with a known status, were subject to overfishing in 2019, according to NOAA—the lowest rate ever reported . Top 5 facts about the end of 2017, the overfishing list 35. 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